International Journal of Formal Sciences: Current and Future Research Trends 2021-10-16T15:03:43+00:00 Mohamed O. A. Nasar Open Journal Systems <p style="text-align: justify;">The International Journal of Social Sciences: Current and Future Research Trends (IJSSCFRT) is an open access International Journal for scientists and researchers to publish their scientific papers in Social Sciences related fields. IJSSCFRT plays its role as a refereed international journal to publish research results conducted by researchers.</p> <p>This journal accepts scientific papers for publication after passing the journal's double&nbsp;peer review process.&nbsp; For detailed information about the journal kindly check <a title="About the Journal" href="">About the Journal</a>&nbsp;page.&nbsp;</p> <p style="text-align: justify;">All IJSSCFRT published papers in Social Sciences will be available for scientific readers for free; no fees are required to download published papers in this international journal.</p> <p style="text-align: justify;">&nbsp;</p> Critical Review on Pathogenesis (Samprapti) and Management of COVID- 19 (Abhishanga Jvara) According to Ayurvedic Concepts 2021-10-01T09:30:25+00:00 Keerthirathne D.K.R Samarakoon S.M.S <p>COVID-19 is an infectious disease caused by Severe Acute Respiratory Syndrome Corona Virus 2 (SARS-CoV-2) which spread rapidly all over the world at present. People with COVID-19 generally develop signs and symptoms, including mild respiratory symptoms and fever. Most people infected with COVID-19 virus have mild disease and recover. Individuals at highest risk for severe disease and death include people aged over 60 years and others with underlying conditions such as hypertension, diabetes, cardiovascular disease and chronic respiratory disease. According to the Ayurveda literature this disease is known as Abhishanga Jvara which is originated caused by pollution of air, water, land, seasons and effects of sorcery, curses, anger of&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; demons and sinful behavior of people. In this article, for the purpose of understanding of the Ayurvedic concepts of COVID -19 are reviewed under three phases as Stage I for Asymptomatic, Stage II for Upper airway and conducting airway response and Stage III for Hypoxia respectively. When Vayu in normal state, maintains the equilibrium of Dosha, Dhatu and Agni of the body and Prana Vata and Udana Vata are aggravated due to harm full effect of corona Virus&nbsp; and then imbalance the other Pitta and Kapha doshas also indicating symptoms of fever, fatigue, headache etc. Management of COVID -19 are reviewed here according to the basic principles of&nbsp; Jvara and Sannipatha jvara chikithsa which are mentioned in Ayurvedic texts and Sri Lankan traditional texts.</p> 2021-10-01T09:30:24+00:00 Copyright (c) 2021 International Scientific Research and Researchers Association (ISRRA) α-Periodicity and β- Periodicity in the Quasigeometric Fibonacci Sequence 2021-10-07T08:51:24+00:00 Lovemore Mamombe <p>Object of this presentation is to define and study periodicity and periodicity in the quasigeometric Fibonacci sequence &nbsp;Apart from showing new behavior of , results indicate some important ways in which this sequence is connected to other golden section quasigeometric sequences.&nbsp; Method (of proof) is geometric. Concept may be applied in many areas of science and technology.</p> 2021-10-07T08:51:24+00:00 Copyright (c) 2021 International Scientific Research and Researchers Association (ISRRA) Reporting Biogas Data from Various Feedstock 2021-10-16T15:03:43+00:00 Abdulhalim Musa Abubakar Mujahid Umar Yunus <p>The knowledge of nutrient composition of specific substrate(s) for anaerobic digestion for the production of biogas can provide first-hand information on the possible outcome of digesting such feedstock. It will also help in planning the construction of large-scale biogas plants based on the awareness of the substrates output quantity of biodegradation products. This paper aims to present feedstock information, yield of the bioprocess and bioenergy capacity of products from anaerobic digestion for comparison, studies and analysis.</p> 2021-10-16T15:03:43+00:00 Copyright (c) 2021 International Scientific Research and Researchers Association (ISRRA)